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7 Best English Breakfast Tea: Perfect Way to Start Your Day

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Best English Breakfast Tea

Best English Breakfast Tea
Best English Breakfast Tea

There’s nothing quite like a hot cup of tea to kickstart your day on the right foot. And when it comes to morning teas, the Best English Breakfast Tea is the ultimate choice for millions of people around the world.

But with so many different brands and varieties out there, it can be a little tricky to know which one to choose.

That’s why we’ve done the hard work for you and put together a list of the 7 Best English Breakfast Teas that are sure to make your mornings better.

Whether you prefer bold and robust flavours or subtle and delicate notes, our list has something for everyone.

Our Top Picks

We chose Twinings English Breakfast Tea, Organic English Breakfast Tea, and Celestial Seasonings English Breakfast Black Tea as our best picks after thorough research and taste tests.

7 Best English Breakfast Teas:

After much research and taste-testing (tough job, but someone had to do it), we’ve rounded up the 7 Best English Breakfast Teas on the market today.

From traditional blends to more unique twists on the classic recipe, these teas are sure to satisfy even the most discerning of taste buds. So grab a cuppa and read on!

1. Twinings English Breakfast Tea

Twinings English Breakfast Black Tea
Twinings English Breakfast Black Tea
Twinings English Breakfast Black Tea
Our Score

Twinings English Breakfast Black Tea was smooth and flavorful. Individually wrapped tea bags are portable and shareable. The strong flavour and caffeine boost my mornings. 

2. Earl Grey

Twinings Earl Grey Black Tea
Twinings Earl Grey Black Tea
Twinings Earl Grey Black Tea
Our Score

Twinings Earl Grey Black Tea’s zesty flavour shocked me. Individually packed tea bags make it easy to boil a cup anytime I need a boost. Bergamot offers a subtle floral scent. It’s a terrific way to start the day or relax after work. The somewhat caffeinated tea keeps me alert without jitters.

3. Taylors of Harrogate

Taylors of Harrogate Lemon & Orange Black Tea
Taylors of Harrogate Lemon & Orange Black Tea
Taylors of Harrogate Lemon & Orange Black Tea
Our Score
  • Taylors of Harrogate Lemon & Orange Black Tea impressed me. Black tea with citrus flavours make a delicious drink. I like that each tea bag is separately packed for portability. My tea assortment is elegantly packaged. This tea is great for citrus lovers.

4. Irish Breakfast Tea

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Our Score

Twinings Irish Breakfast Black Tea’s rich flavour blew me away as a tea aficionado. Individually packaged tea bags are handy to carry or share. The robust flavour is great for morning and afternoon tea drinkers. I like how this blend’s tea leaves taste full-bodied without bitterness.

5. Organic English Breakfast Tea

FGO Organic English Breakfast Loose Leaf Tea
FGO Organic English Breakfast Loose Leaf Tea
FGO Organic English Breakfast Loose Leaf Tea
Our Score

The FGO Organic English Breakfast Loose Leaf Tea was robust and full-bodied. It’s ideal for morning tea because it’s strong and smooth. As a health-conscious eater, I love that it’s organic. Reusable Kraft bags keep tea fresh.

6. Scottish Breakfast Tea

Scottish Breakfast Black Tea
Scottish Breakfast Black Tea
Scottish Breakfast Black Tea
Our Score
  • As a tea lover, I wanted to test Organic Positively Tea Company’s Scottish Breakfast Black Tea. The thick, malty, smoky loose-leaf tea was wonderful for starting my day. The perfume and colour were enticing. Tea enthusiasts can save money with the 16-ounce package.

7. English Breakfast Black

Celestial Seasonings English Breakfast Black Tea
Celestial Seasonings English Breakfast Black Tea
Celestial Seasonings English Breakfast Black Tea
Our Score

As a morning black tea drinker, I was delighted to sample Celestial Seasonings English Breakfast Black Tea in Keurig K-Cup pods. It smelled and tasted good. Rich, robust flavour without being overbearing. For busy mornings, single-serve pods are perfect.

Importance of a good cup of tea in the morning 

A cup of tea is essential to the morning routine for many people worldwide. It’s not just about consuming caffeine; it’s about taking a few moments for yourself before starting your busy day.

A good cup of English Breakfast tea can give you the energy and motivation to tackle whatever comes your way. 

Nothing is more satisfying than sipping on a warm cuppa first thing in the morning while watching the sunrise or reading your favourite book.

It’s like meditation – allowing you to clear your mind and prepare for the day ahead. 

So if you want to elevate your morning routine or love all things tea-related, English Breakfast Tea should be on top of your list. Its rich flavour and versatility make it one of my personal favourites! 

The Origins of English Breakfast Tea 

In 1892, Robert Drysdale, a Scottish tea master, is supposed to have invented the sort of Breakfast Tea we know today.

The beverage quickly became popular among the wealthy, who saw it as a symbol of their sophistication and refinement.

Tea was so valued that it was often kept under lock and key, with only the lady of the house having access to it. 

But when did tea become explicitly associated with breakfast? That’s a mystery. Some say that Queen Victoria started the trend when she declared that she enjoyed a cuppa’ in the morning. 

Others believe workers in industrial cities like Manchester and Birmingham used tea as a pick-me-up before starting their long days at work.

Whatever its origins, there’s no denying that English Breakfast Tea has become an integral part of many people’s morning routines. 

As someone who takes their cuppa’ seriously, it’s essential to understand the history behind this beloved beverage.

By doing so, we can better appreciate all the time and effort that goes into making each cup – from those early Dutch traders to modern-day tea producers worldwide. 

Comparison between loose-leaf and tea bag options

Let’s discuss the debate: loose-leaf vs. bagged tea options for English Breakfast Tea.

While both have pros and cons, I prefer loose-leaf teas as they provide more complex flavours due to the larger surface area of the whole leaves compared to the fragmented or powdered ones found in bags.

Brewing loose-leaf tea can also be more customizable as you can adjust the number of leaves used depending on your preferred strength or taste profile. 

However, bagged teas are much more convenient for those who need more time or patience to go through brewing loose-leaf tea. Ultimately, it comes down to personal preference. 

With their unique blends and options for loose-leaf or bagged tea, these top English Breakfast Tea brands provide a delicious and authentic experience that will elevate your morning routine.

So, ditch that stale bag of generic black tea and treat yourself to a cup of the good stuff. 

What Makes a Good Cup of English Breakfast Tea?

The Importance of Quality Tea Leaves and Blends

When it comes to a good cup of English breakfast tea, the quality of the tea leaves and blends cannot be underestimated. Let’s face it; nobody wants to start their day with a mediocre or subpar cup of tea. 

A good blend should be made from high-quality tea leaves sourced from reputable growers who commit to sustainable farming practices.

In addition to quality, the perfect blend should also have a balance between strength and smoothness. 

It should have enough substance to give you that necessary boost in the morning but not too much so that it’s too harsh or bitter on your palate.

The right blend can make all the difference in achieving that perfect cup

Factors That Affect Taste and Aroma

Water temperature and steeping time are the two most important factors when brewing English breakfast tea. These two elements can completely change your cuppa’s taste profile if not done correctly. 

  • Firstly, water temperature is critical when brewing tea. If your water is too hot or boiling, it can scorch the leaves and damage the delicate flavours in the blend. 
    • On the other hand, if your water is too cold, it will extract enough flavour from the leaves resulting in a strong-tasting tea.
  • Secondly, steeping time determines how strong or weak your tea tastes. 
    • Steeping for too long will result in bitterness, while under-steeping will result in weak flavour profiles.
    • To achieve that perfect cup of English breakfast tea, find out what works best for you through trial-and-error experiments with different blends until you find what you’re looking for! 

Fun Facts about English Breakfast Tea

English Breakfast Tea is more than just a morning beverage; it’s a cultural icon. In this section, we will explore some lesser-known facts about the history and production of English Breakfast Tea that will impress your friends. 

1. The Origin of the Name

Contrary to popular belief, English Breakfast Tea did not originate in England. The blend was created by tea merchants in New York in the late 1800s as a marketing ploy to sell black tea blends to Americans. 

They wanted to capitalize on the popularity of solid teas like Assam and Ceylon by creating a suitable blend for breakfast. The name “English” was added to give it an air of sophistication and boost sales. 

2. The Perfecting Process

Creating the perfect cup of English Breakfast Tea requires skill and knowledge. After plucking fresh tea leaves, they are withered for up to 20 hours before being rolled and oxidized. 

The oxidation process is crucial because it gives black tea its distinct flavour profile. Once oxidized, the leaves are dried and sorted into different grades based on quality. 

3. Cultural Significance

In England, having a cup of tea is more than just a drink; it’s part of their national identity. It’s no surprise that English Breakfast Tea has become synonymous with traditional British culture around the world.

Many famous figures throughout history have been known for their love of tea, including Queen Victoria, Winston Churchill, and Jane Austen. 

There’s much more to English Breakfast Tea than meets the eye!

Knowing these fun facts can make you appreciate your morning cuppa even more – whether you enjoy it alone or impress your friends with your newfound knowledge at brunch. 

Final Thoughts on Best English Breakfast Tea 

Finally, English Breakfast tea is a traditional way to start the day. With so many options available, deciding which one is the best English breakfast tea might be difficult.

However, following extensive research and testing of numerous brands, we can certainly state that the seven teas featured in this article are among the best.

There’s something here for everyone, whether you prefer powerful and full-bodied blends or more delicate and floral flavors.

So, why not start your day with a cup of English Breakfast tea? We guarantee it will be the ideal way to begin your day!

References:

  1. Schinkel, R. (2016, September 7). English Breakfast Tea. www.diffordsguide.com. https://www.diffordsguide.com/encyclopedia/1155/bws/english-breakfast-tea
  2. https://matchaalternatives.com/blogs/the-ma-blog/tea-culture-19th-century-austen-dickens
  3. Tea Culture in the 19th Century with Jane Austen’s Pride & Prejudice and Dickens’ Great Expectations. (2021, June 13). Matcha Alternatives. https://matchaalternatives.com/blogs/the-ma-blog/tea-culture-19th-century-austen-dickens
  4. English breakfast tea. (2022, August 12). Wikipedia. https://en.wikipedia.org/wiki/English_breakfast_tea
  5. All About English Breakfast Tea. (2018, August 1). Dragonfly Tea. https://dragonflytea.com/blogs/our-blog/all-about-english-breakfast-tea
  6. A. (2020, May 2). Tea Oxidation. ArtfulTea. https://artfultea.com/blogs/tea-wisdom/2017-7-7-tea-oxidation
  7. Smith, R. (2021, October 19). 19 Famous People Who Love Tea. Tea-and-Coffee.com. https://www.tea-and-coffee.com/blog/famous-people-who-love-tea

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